Bite into Heaven: Baked Goat Cheese and Honey Stuffed Dates

If you’re looking for a delightful combination of sweet and savory flavors, look no further than these baked goat cheese and honey stuffed dates. Imagine plump, juicy dates cradling a creamy filling of tangy goat cheese, drizzled with velvety honey, and topped with a hint of crunch from toasted nuts or breadcrumbs. It’s a delectable treat that’s sure to impress your taste buds and leave you craving for more.

These bite-sized morsels are not only a joy to eat but also incredibly easy to prepare. With just a handful of ingredients and minimal effort, you’ll have a sophisticated appetizer or dessert that’s perfect for any occasion. Whether you’re hosting a dinner party, attending a potluck, or simply indulging in a sweet and savory snack, these stuffed dates are guaranteed to be a crowd-pleaser.


Ingredients:

  • 24 medjool dates, pitted
  • 8 oz goat cheese, at room temperature
  • 2 tbsp honey, plus more for drizzling
  • 1 tsp vanilla extract (optional)
  • 1/4 cup toasted almonds or breadcrumbs (optional)

Instructions:

  1. Preheat your oven to 350°F (175°C).
  2. In a small bowl, combine the goat cheese, 2 tablespoons of honey, and vanilla extract (if using). Mix well until thoroughly combined.
  3. Using a small spoon or a piping bag, carefully stuff each date with the goat cheese mixture.
  4. Place the stuffed dates on a parchment-lined baking sheet, leaving a little space between them.
  5. If using, sprinkle the toasted almonds or breadcrumbs over the tops of the stuffed dates.
  6. Bake for 10-12 minutes, or until the cheese is slightly melted and the dates are warm.
  7. Remove from the oven and drizzle with additional honey while still warm.
  8. Serve immediately and enjoy the delightful combination of flavors and textures.

These baked goat cheese and honey stuffed dates are a true delight, combining the sweetness of dates with the tanginess of goat cheese and the rich flavor of honey. Each bite is a burst of flavors and textures that will leave you wanting more. Whether you’re serving them as an appetizer or a dessert, they’re sure to impress your guests and satisfy your cravings for something sweet and savory.

So, why not indulge in this heavenly treat and let the flavors dance on your taste buds? With minimal effort and a few simple ingredients, you can create a sophisticated and delicious dish that’s perfect for any occasion. Enjoy!

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