Imagine a world where tantalizing flavors dance on your taste buds, and every bite is a journey through the Mediterranean. That’s precisely what awaits you with these irresistible Baked Feta and Marinated Olive Bites. Prepare to be seduced by the harmonious blend of creamy feta, briny olives, and a symphony of aromatic herbs.
These bite-sized morsels are more than just a recipe; they’re an experience that will transport you to sun-drenched Greek islands, where life moves at a leisurely pace and every meal is a celebration. Whether you’re hosting a gathering or simply indulging in a solo culinary adventure, these Baked Feta and Marinated Olive Bites are sure to leave you craving for more.
Ingredients:
- 1 (8 oz) block of feta cheese
- 1 cup mixed olives (Kalamata, green, and black olives), pitted and halved
- 1/4 cup olive oil
- 2 tablespoons red wine vinegar
- 2 cloves garlic, minced
- 1 teaspoon dried oregano
- 1/2 teaspoon red pepper flakes (optional, for a kick of heat)
- 1/4 cup freshly chopped parsley
- Salt and black pepper, to taste
- Crusty bread or pita chips, for serving
Instructions:
- Preheat your oven to 375°F (190°C).
- Place the feta block in a small baking dish or oven-safe ramekin.
- In a separate bowl, combine the olives, olive oil, red wine vinegar, minced garlic, dried oregano, red pepper flakes (if using), and a pinch of salt and black pepper. Mix well.
- Pour the olive mixture over the feta block, ensuring it’s evenly coated.
- Bake for 15-20 minutes, or until the feta is softened and slightly golden on top.
- Remove the baked feta from the oven and let it cool for a few minutes.
- Garnish with freshly chopped parsley and serve warm with crusty bread or pita chips for dipping.
Prepare to be transported to the heart of the Mediterranean with every bite of these Baked Feta and Marinated Olive Bites. The creamy feta, infused with the bold flavors of olives, garlic, and herbs, will have you savoring each morsel like a treasured delicacy. Whether you’re entertaining guests or indulging in a solo culinary adventure, these bites are sure to become a cherished addition to your repertoire.